Tre vite m\u00eb par\u00eb ish-ministri i Bujq\u00ebsis\u00eb nxori nj\u00eb urdh\u00ebr p\u00ebr t\u00eb kontrolluar \u00e7do ngarkes\u00eb mishi q\u00eb vinte nga Brazili, p\u00ebr shkak t\u00eb prezenc\u00ebs s\u00eb salmonel\u00ebs.\u00a0Por sot tre vite m\u00eb pas ky urdh\u00ebr \u00ebsht\u00eb ndryshuar nga ministri Bledi \u00c7u\u00e7i, pasi sipas tij importuesit nuk do t\u00eb duhet t\u00eb kontrollohen t\u00eb gjith\u00eb, por vet\u00ebm n\u00eb baz\u00eb risku.\u00a0Ministria e Bujq\u00ebsis\u00eb e argumenton k\u00ebt\u00eb ndryshim, si nj\u00eb k\u00ebrkes\u00eb t\u00eb operator\u00ebve p\u00ebr t\u2019u trajtuar si \u00e7do biznes i Bashkimit Europian.<\/p>\n
“Koh\u00ebt kan\u00eb ndryshuar. Situata po ashtu. Nuk ka arsye pse Bashkimi Europian i kontrollon bzineset e tij n\u00eb baz\u00eb rrisku dhe ne t\u00eb kontrollojm\u00eb \u00e7do k\u00ebnd p\u00ebr \u00e7do ngarkes\u00eb. Ne po p\u00ebrafrojm\u00eb legjislacionin ton\u00eb me bashkimin europian, ndaj dhe bizensit do t\u2019i trajtojm\u00eb si t\u00eb tilla. T\u00eb kontrollosh me baz\u00eb rrisku nuk do t\u00eb thot\u00eb se operator\u00ebt do t\u00eb p\u00ebrjashtohen nga inspektimi. Por ata q\u00eb kan\u00eb historik m\u00eb t\u00eb mir\u00eb n\u00eb aktivitetin e tyre do t\u00eb kontrollohen m\u00eb pak dhe e kund\u00ebrta. Ata me historik m\u00eb negatv do t\u00eb kontrollohen m\u00eb me imt\u00ebsi”,<\/em>\u2013thot\u00eb Arjan Jaupllari, drejtor n\u00eb Ministrin\u00eb e Bujq\u00ebsis\u00eb\u00a0.<\/p>\n Por ky urdh\u00ebr i ri ngre nj\u00eb pik\u00ebpyetje. Ai \u00ebsht\u00eb ndryshuar n\u00eb nj\u00eb koh\u00eb kur ngarkesat e importuara nga Brazili me salmonel\u00eb gjat\u00eb 2019 jan\u00eb rritur ndjesh\u00ebm rreth 18 t\u00eb tilla, nga 8 t\u00eb evidentuara n\u00eb 2018, t\u00eb cilat p\u00ebrb\u00ebjn\u00eb qindra ton mish, q\u00eb jan\u00eb kthyer n\u00eb vendin e origjin\u00ebs.<\/p>\n “N\u00eb tre vite nga 800 ngarkesa t\u00eb importuara nga ky shtet, vet\u00ebm 27 prej tyre kan\u00eb rezultuar me salmonel\u00eb, e cila nuk \u00ebsht\u00eb n\u00eb nivelet e rrezikut p\u00ebr konsumatorin”<\/em>.\u00a0 Efekti q\u00eb do t\u00eb ket\u00eb ky urdh\u00ebr \u00ebsht\u00eb se numri i mostrave q\u00eb do t\u00eb merren p\u00ebr analiz\u00eb\u00a0 do t\u00eb jet\u00eb shum\u00eb her\u00eb m\u00eb i vog\u00ebl n\u00eb krahasim me ngarkesat q\u00eb importohen. “Ne jemi konsultuar edhe me ekspert\u00ebt tan\u00eb t\u00eb projektit irlandez, q\u00eb po na k\u00ebshillojn\u00eb p\u00ebr reform\u00ebn n\u00eb AKU, ndaj mendojm\u00eb se nuk kemi shkelur asnj\u00eb rregull n\u00eb k\u00ebt\u00eb \u00e7\u00ebshtje”<\/em>.<\/p>\n Pak koh\u00eb m\u00eb par\u00eb ish drejtori i AKU teksa i d\u00ebrgonte nj\u00eb let\u00ebr informuese kryeministrit n\u00ebnvizonte se operator\u00ebt e pap\u00ebrgjegjsh\u00ebm t\u00eb biznesit ushqimor jan\u00eb t\u00eb organizuar dhe t\u00eb strukturuar mjaft mir\u00eb. Ata jan\u00eb po ashtu t\u00eb aft\u00eb ekonomikisht q\u00eb t\u00eb lobojn\u00eb n\u00eb dob\u00ebsimin e sistemit t\u00eb siguris\u00eb ushqimore, duke ndikuar n\u00eb vazhdimin e anarkis\u00eb ku mashtrimi ushqimor sipas tij, konsiderohet mod\u00eb dhe aft\u00ebsi e subjekteve.<\/p>","protected":false},"excerpt":{"rendered":" Tre vite m\u00eb par\u00eb ish-ministri i Bujq\u00ebsis\u00eb nxori nj\u00eb urdh\u00ebr p\u00ebr t\u00eb kontrolluar \u00e7do ngarkes\u00eb mishi q\u00eb vinte nga Brazili, p\u00ebr shkak t\u00eb prezenc\u00ebs s\u00eb salmonel\u00ebs.\u00a0Por sot tre vite m\u00eb pas ky urdh\u00ebr \u00ebsht\u00eb ndryshuar nga ministri Bledi \u00c7u\u00e7i, pasi sipas tij importuesit nuk do t\u00eb duhet t\u00eb kontrollohen t\u00eb gjith\u00eb, por vet\u00ebm n\u00eb baz\u00eb […]<\/p>\n","protected":false},"author":2013,"featured_media":109360,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[241,235],"tags":[],"class_list":{"0":"post-121146","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-aktualitet","8":"category-vendi"},"_links":{"self":[{"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/posts\/121146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/users\/2013"}],"replies":[{"embeddable":true,"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/comments?post=121146"}],"version-history":[{"count":0,"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/posts\/121146\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/media\/109360"}],"wp:attachment":[{"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/media?parent=121146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/categories?post=121146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/zjarr.tv\/en\/wp-json\/wp\/v2\/tags?post=121146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}