Sipas Komitetit Teknik t\u00eb Eksperteve, t\u00eb gjitha masat e marra deri m\u00eb sot kund\u00ebr pandemis\u00eb, do t\u00eb vijojn\u00eb pa afat.<\/p>\n
Zv.ministrja e Sh\u00ebndet\u00ebsis\u00eb, Mira Rakacolli ka paralajm\u00ebruar, se n\u00ebse situtata do vij\u00eb duke u p\u00ebrkeq\u00ebsuar, at\u00ebher\u00eb do t\u00eb kemi masa shtr\u00ebnguese.<\/p>\n
\u201cKomiteti i Ekspert\u00ebve mori vendimin unanim p\u00ebr t\u2019i vijuar k\u00ebto masa. Ndalohen tubimet, konferencat, ceremonit\u00eb e festave dhe ato mortore. Do vazhdoj\u00eb t\u00eb jet\u00eb n\u00eb fuqi kufizimi i l\u00ebvizjes s\u00eb qytetar\u00ebve nga ora 22:00 deri n\u00eb or\u00ebn 06:00. Do t\u00eb kufizohet n\u00eb k\u00ebto orare edhe puna n\u00eb Fast-Food. Universitetet do t\u00eb vazhdojn\u00eb online, administrata do t\u00eb punoj\u00eb online, nd\u00ebrsa shkollat me m\u00ebsim t\u00eb alternuar. K\u00ebto masa do t\u00eb vijojn\u00eb p\u00ebr nj\u00eb periudh\u00eb pa afat\u201d,\u2013k\u00ebshtu \u00ebsht\u00eb shprehur Mira Rakacolli.<\/p>\n
Gjithashtu Zv. Ministrja, ka p\u00ebrjashtuar mund\u00ebsin\u00eb\u00a0 e mbylljes totale n\u00eb fundjav\u00eb.<\/p>\n
\u201cRikthimin e izolimit n\u00eb fundjav\u00eb nuk e kemi diskutuar si di\u00e7ka q\u00eb mund t\u00eb ndodh\u00eb. Presim si do t\u00eb shkoj\u00eb situata p\u00ebr t\u00eb marr\u00eb vendime t\u00eb tjera\u201d, ka th\u00ebn\u00eb ajo.<\/p>\n
Specialistja e ISHP-s\u00eb, Eugena Tomini, u shpreh se; masat aktuale po japin rezultat duke sjell\u00eb nj\u00eb ulje t\u00eb leht\u00eb t\u00eb rasteve t\u00eb reja.<\/p>\n
\u201cVendi po vijon me intensitet t\u00eb lart\u00eb me koronavirus. Incidenca vijon e lart\u00eb, kemi kaluar n\u00eb 347 raste p\u00ebr 100 mij\u00eb banor\u00eb. N\u00eb jav\u00ebn e fundit kemi nj\u00eb tendec\u00eb n\u00eb ulje. Duhet t\u00eb theksohet se Tirana mban pesh\u00ebn kryesore, e ndjekur nga Gjirokastra dhe qarku i Lezh\u00ebs. Java e fundit ka treguar nj\u00eb ndikim t\u00eb masave t\u00eb fundit\u201d, \u00ebsht\u00eb shprehur Tomini.<\/p>\n